Cacao Bar Moringa
- Unique, Hand-crafted artisanal chocolate
- No added sugars of any kind
- No added dairy of any kind (no milk, milk fats, or milk solids) (Milk fats are typically used in commercial chocolate bar processing to soften the texture.)
- Only pure organically-farmed, and eco-farmed Cacao
- Cacao is rich in antioxidants and vitamins
- More calcium per serving than cows milk
- More potassium than a banana
- Zero cholesterol
- No added cacao butter
- High in fiber
- Zero Trans Fats
- Even though it is 100% cacao, there is NO Bitter Taste!
- Unique airier texture (more like a firm brownie), and not “crispy” like a typical dark chocolate bar
- Unique packaging in size and shape. Also, packaging is 100% recycled paper, and the plastic sleeve is partly recycled and biodegradable.
- Cacao has well-researched and documented naturally-occurring health benefits
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